
Odeceixe, Portugal
Näperõn
A Michelin Plate recipient in 2024 and 2025, Näperõn operates out of Odeceixe with a daily-changing tasting menu format built on seasonal Portuguese produce. Chef Hugo Nascimento offers two surprise menus, four or seven courses, in a setting that looks out over the village windmill. For the Costa Vicentina, it represents a different register of dining from the surf-town norm.




