Halachó, Mexico
Ya’axché
Ya'axché is an ethno-gastronomic complex in Halachó, Yucatán, driven by Chef Wilson Alonzo's ethnographic research into Maya and regional Peninsular cuisine. Operating at the intersection of academic inquiry and hands-on cooking, it occupies a niche well outside Yucatán's resort dining circuit. For those tracing the roots of the Peninsula's food traditions, this is where the documentation work happens at table.
