Ozu, Japan
Jidori Yaki Fukase
Jidori Yaki Fukase gives Ozu a chicken-focused address with more gravity than its rural setting suggests. The cooking sits inside Japan’s ingredient-led toriryori tradition, backed by selection for Tabelog’s Chicken Cuisine 100 in 2025, with yakitori, chicken dishes, oyako-don, sake, and shochu defining the frame rather than a broad restaurant menu.
