
Kitakatsuragi-gun, Japan
Kamaage Udon Suzuan
Kamaage Udon Suzuan puts Nara’s wheat-noodle culture in a small, practical frame: hand-led udon, curry udon, and fried accompaniments at a modest local price tier. Its Tabelog Udon WEST “Tabelog 100” selections in 2020, 2022, and 2024 place it among the region’s serious noodle addresses rather than casual roadside filler.





