
Praiano, Italy
Un Piano nel Cielo
Un Piano nel Cielo holds a Michelin star (2024) above Praiano's cliffs, reached by a panoramic lift from Casa Angelina hotel. Chef Leopoldo Elefante's Mediterranean menu centres on the sea, with the soufflé alla pastiera standing as the kitchen's signature crossover between classical French technique and Neapolitan pastry tradition. The wine cellar runs to around 1,500 labels, with notable availability of large formats.














