Popoli, Italy
Donevandro
Donevandro brings a distinctly visual sensibility to contemporary Abruzzo cooking, with a menu grounded in ingredients sourced from the region's inland terrain. Holding a Michelin Plate since 2024, the restaurant relocated that year to a minimalist, centrally located space in Popoli. At €€ pricing, it sits at the more accessible end of Italy's contemporary dining scene without abandoning ambition.
