Explore our curated restaurants, hotels, bars, and wineries in Paternopoli.
Accolades in Paternopoli
Paternopoli
Selected entries from the current guide for Paternopoli.
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Paternopoli
Selected entries from the current guide for Paternopoli.
No venues found.
Paternopoli
Selected entries from the current guide for Paternopoli.
No venues found.
Paternopoli
Selected entries from the current guide for Paternopoli.
Paternopoli, Italy
Azienda Agricola Fiorentino is a small Taurasi-area winery in Paternopoli, built around organic Aglianico, Coda di Volpe, guided tastings, and a cellar-and-vineyard format. The draw is not spectacle but Irpinia’s harder-edged wine culture: volcanic soils, late-ripening reds, small production, and a family estate whose modern work remains tied to land first.
Paternopoli, Italy
Fonzone is a family-run Irpinian winery in Paternopoli, founded in 2005 and shaped around Taurasi-zone Aglianico, native white varieties, and estate-led hospitality. The experience is quiet and structured: vineyard context, a modern underground cellar, guided tasting, and local food pairings rather than a casual pour-and-go cellar door.
Paternopoli, Italy
Regina Collis is a small family-run winery in Paternopoli with a garage-cellar scale and a narrow focus on Aglianico and Coda di Volpe. Its strongest interest is territorial rather than decorative: powerful Taurasi DOCG expression, quiet cellar energy, and a wine culture built around structure, patience, and food.
Paternopoli, Italy
Vinosia is a hillside winery in Paternopoli, set in inland Campania’s Irpinia hills, with a semi-underground cellar and a portfolio built around native southern grapes. The emphasis is on Taurasi-zone structure rather than easy gloss: Aglianico, Fiano, Greco, Falanghina and Primitivo shape a compact, appellation-led range.
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