
Maratea, Italy
Taverna Rovita
A Michelin Plate-recognised tavern in the historic quarter of Maratea, Taverna Rovita occupies an 18th-century kitchen space decorated with Vietri ceramics and serves traditional Basilicata recipes, including the house speciality polpo murato. The wine list runs to around 400 labels, and small groups of up to six can reserve the wine cellar for dinner surrounded by collector-grade bottles.







