Gudon, Italy
Unterwirt
In the village of Gudon, high above the Isarco valley in South Tyrol, Unterwirt occupies a centuries-old private house with Stube-style dining rooms that date to the 13th century. The kitchen bridges Alto Adige mountain tradition with Mediterranean ingredients, with a pronounced focus on fish. A Michelin Plate holder for 2025, it also offers seven guestrooms and a summer terrace.
