
Athlone, Ireland
Thyme
Thyme holds a Michelin Bib Gourmand and operates as the serious kitchen in County Westmeath, where chef-owner John Coffey builds menus around local game, seasonal produce, and suppliers from the surrounding Midlands. The cheese course arrives with crackers made from grains sourced at the brewery next door. At the €€ price point, the cooking punches well above its tier.






