Which tasting-menu restaurants are in this Oia list?

The list includes Lycabettus, NAOS Restaurant, Botrini's Santorini, Lure Restaurant and Therasia. All five are in Oia, and each serves a tasting menu plus a la carte, with a wine list. Lycabettus, Botrini's Santorini and Lure Restaurant are sommelier-led, and Therasia’s chef is Ettore Botrini.

Which of these tasting-menu rooms have the strongest wine focus?

Lycabettus, Botrini's Santorini and Lure Restaurant are the sommelier-led rooms on this list. Lycabettus and Botrini's Santorini also have extensive wine lists, and Lycabettus holds a Star Wine List award for 2026. NAOS Restaurant has an extensive wine list and craft cocktails.

Do these tasting-menu places all sit in the same neighbourhood?

Yes, all five sit in Oia: Lycabettus, NAOS Restaurant, Botrini's Santorini, Lure Restaurant and Therasia. Lycabettus occupies a cliffside terrace in Oia. NAOS Restaurant occupies a 19th-century captain’s house. Botrini's Santorini is on the caldera rim. Lure Restaurant overlooks the caldera from Oia, and Therasia sits on Oia’s main thoroughfare.

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Best Tasting Menus in Oia

Oia’s tasting-menu list in our guide holds five restaurants, all in the neighbourhood of Oia. Lycabettus, NAOS Restaurant and Botrini's Santorini each serve a tasting menu beside an extensive wine list. Lycabettus works from a cliffside terrace with caldera views and holds a Star Wine List award for 2026. NAOS Restaurant occupies a 19th-century captain’s house and serves craft cocktails. Botrini's Santorini is a chef-led room on the caldera rim, with Greek-Italian dishes, a set menu and a la carte.

Lure Restaurant and Therasia are the other restaurants on this list. Lure is sommelier-led, as are Lycabettus and Botrini's Santorini. Chef Olivier Campanha’s cooking is locally sourced Mediterranean with Greek and French influences. Therasia serves contemporary Italian-Mediterranean fine dining by Michelin-starred chef Ettore Botrini at Katikies Kirini hotel, with a tasting menu, a la carte and caldera views.

How this list is chosen: Restaurants serving a tasting menu or omakase, listed alphabetically. Updated October 8, 2026.

Botrini's Santorini
Botrini's Santorini occupies a position on Oia's main promenade where the Cycladic dining tradition meets the kind of deliberate, unhurried pacing that separates a meal from an occasion. Set against the island's signature caldera geography, it draws comparisons to the more formally structured Greek fine-dining rooms on the mainland, while remaining firmly rooted in the Aegean ingredient palette that defines this stretch of the South Aegean.
Lure Restaurant
Lure Restaurant occupies Oia's clifftop dining tier, where the Aegean both frames the view and stocks the kitchen. Reserve well in advance; Oia's premium dining rooms fill on short notice throughout the season.
Lycabettus
Lycabettus in Oia is open for the 2026 season, with the official site and Andronis dining page linking to reservations.
NAOS Restaurant
NAOS Restaurant sits on the caldera edge in Oia, where the format of a meal becomes inseparable from the physical drama of the setting. Greek dining tradition here is expressed through considered pacing and local ingredients, with the Aegean horizon as a constant reference point. For visitors working through Oia's competitive restaurant tier, NAOS represents one of the more considered options on the Nomikou strip.
Therasia
Therasia sits on Oia's main thoroughfare, positioning it within one of Santorini's most photographed and consequential dining corridors. In a village where caldera views and Cycladic architecture set the physical frame for every meal, location does real editorial work.

Planning tasting menus in Oia

Which tasting-menu restaurants are in this Oia list?: The list includes Lycabettus, NAOS Restaurant, Botrini's Santorini, Lure Restaurant and Therasia. All five are in Oia, and each serves a tasting menu plus a la carte, with a wine list. Lycabettus, Botrini's Santorini and Lure Restaurant are sommelier-led, and Therasia’s chef is Ettore Botrini.
Which of these tasting-menu rooms have the strongest wine focus?: Lycabettus, Botrini's Santorini and Lure Restaurant are the sommelier-led rooms on this list. Lycabettus and Botrini's Santorini also have extensive wine lists, and Lycabettus holds a Star Wine List award for 2026. NAOS Restaurant has an extensive wine list and craft cocktails.
Do these tasting-menu places all sit in the same neighbourhood?: Yes, all five sit in Oia: Lycabettus, NAOS Restaurant, Botrini's Santorini, Lure Restaurant and Therasia. Lycabettus occupies a cliffside terrace in Oia. NAOS Restaurant occupies a 19th-century captain’s house. Botrini's Santorini is on the caldera rim. Lure Restaurant overlooks the caldera from Oia, and Therasia sits on Oia’s main thoroughfare.