Piding, Germany
Lohmayr Stub'n
Lohmayr Stub'n sits in the small Bavarian town of Piding, delivering country cooking with enough precision to earn back-to-back Michelin Bib Gourmands in 2024 and 2025. Under chef Gilles Bascou, the kitchen channels the Chiemgau region's rural produce through a French-inflected lens. At a €€ price point, it represents one of the more compelling value propositions in southern Germany's dining scene.
