
Heroldsberg, Germany
Freihardt
In the small Franconian town of Heroldsberg, Freihardt holds both a Michelin Plate (2025) and a Bib Gourmand (2024), placing it in a tier of German dining where quality and value are taken seriously. The international menu draws on regional sourcing traditions that define the better end of provincial German cooking. With a 4., the kitchen's consistency is well documented.




