
Verrières-de-Joux, France
La Table du Tillau
La Table du Tillau holds consecutive Michelin Plate recognition (2024 and 2025) in the Doubs valley village of Verrières-de-Joux, a stretch of the Franche-Comté borderlands where the food on the plate tends to arrive from fields and forests within a short radius. The €€€ price tier places it squarely in the serious-cooking-without-grand-ceremony register that defines provincial French dining at its most committed.




