
Saint-Didier-de-la-Tour, France
Ambroisie
Ambroisie holds a Michelin star earned in both 2024 and 2025, placing it among the small tier of destination restaurants in the Isère department that draw serious diners well outside Lyon. Chef Sebastián Weigandt leads a modern cuisine program in Saint-Didier-de-la-Tour, a lakeside commune that rarely appears on culinary itineraries, which makes the restaurant's sustained recognition all the more telling.




