Polliat, France
Téjérina - Hôtel de la Place
A consecutive Michelin Bib Gourmand holder in 2024 and 2025, Téjérina - Hôtel de la Place sits on the main square of Polliat, a small market town in the Ain département of the Auvergne-Rhône-Alpes region. Under chef Luís Almeida, the kitchen delivers traditional French cuisine at the €€ price point, positioning it firmly within France's enduring auberge tradition: honest cooking, regional grounding, and consistent quality.
