
La Cadière-d'Azur, France
Riva
Part of the Hostellerie Bérard in La Cadière-d'Azur, Riva places Provençal Mediterranean cooking at the centre of a hilltop village setting in the Bandol wine country. A father-and-son kitchen team holds a Michelin Plate (2025) across both the hostellerie's starred restaurant and this bistro format, with a vegetable-forward menu that reflects the region's agricultural character. The €€€ price tier makes it accessible within the French Riviera's dining range.







