Hambye, France
Auberge de l'Abbaye
Auberge de l'Abbaye holds a 2025 Michelin Bib Gourmand in the quiet Norman village of Hambye, where a wine cellar and a kitchen built around premium seasonal ingredients, asparagus, sea bass, lobster, make a strong case for why rural Normandy rewards the detour. Set near a Benedictine abbey, the modern dining room operates on tight service windows with set menus at lunch and dinner.
