
Cabriès, France
La Bastide Bourrelly - Mathias Dandine
A Michelin-starred farmhouse restaurant in the Provençal village of Cabriès, La Bastide Bourrelly anchors its cooking in the 1897 Reboul cookbook tradition, translating seasonal local ingredients into precise, sauce-driven dishes. Guestrooms allow overnight stays in the village centre. Rated Notable by the Michelin Guide (2024), it sits at the serious end of Provence's regional dining scene.






