Bollezeele, France
Hostellerie Saint-Louis
Set in the quiet Flemish village of Bollezeele in France's Nord department, Hostellerie Saint-Louis occupies a churchside address on Rue de l'Église that signals its roots in the regional hostellerie tradition. The kitchen draws on the agricultural depth of the Hauts-de-France — a territory whose endive fields, grey shrimp, and inland game have long sustained serious French cooking well outside the spotlight of the Paris circuit.
