
Armentières, France
Osmose
On the main square of Armentières, a town in French Flanders best known as Dany Boon's birthplace, Osmose runs a surprise-only menu built around seasonal Northern French ingredients, Steenvoorde pigeon, Mimolette, mackerel, sharpened by Japanese and Nordic technique. A Michelin Plate recognition. Price range sits at €€€.




