
Oakham, United Kingdom
Hambleton Hall
One of England's first country house hotels, Hambleton Hall has held a Michelin star since 1984 and remains among the more consistent destinations in the East Midlands. Aaron Patterson, in post since 1992, cooks classical Modern British food with seasonal produce and modern lightness. The 400-bin wine list and Rutland Water setting complete a formula that Opinionated About Dining and La Liste still rank among Europe's classical dining leaders.











