Chenay, France
Restaurant ATTIS
Restaurant ATTIS occupies a quiet address on Place Boisseau in Chenay, a village in the Marne department of Champagne country. The restaurant sits within a region defined by its agricultural identity — chalky soils, cereal farming, and some of France's most consequential vineyards on its doorstep. For those passing through or staying in the area, ATTIS represents a local dining option in a part of France better known for its caves and cellars than its restaurant tables.
