Best Tasting Menus in Shenzhen
The tasting-menu list in our Shenzhen guide includes Michelin-starred rooms and omakase counters. Michelin one-star awards dated 2026 are held by Ensue in Futian District and Fumée in Nanshan District. Ensue is Christopher Kostow's first restaurant in Asia, with an exceptional sommelier-led wine programme and an extensive list. Fumée's list is extensive.
AVANT in Overseas Chinese Town holds a Black Pearl two-diamond rating for 2026. Chef Zeyu Tian leads the tasting menu, with a wine list and a sake programme, and La Liste scores the restaurant at 93 points for that year.
La Tablée in OCT and GreenSide in Qianhai each hold a Black Pearl one-diamond rating for 2026. The omakase rooms include Sei ku in Shenzhen Bay and SUSHI SHIZUKA （SHENZHEN） in Bao'an District.
How this list is chosen: Restaurants serving a tasting menu or omakase, listed alphabetically. Updated October 8, 2026.
AVANT
AVANT, led by Chef Zeyu Tian in Shenzhen's Baoan District, earned a 93-point score from La Liste's Top Restaurants 2026, placing it among a small tier of fine dining addresses in a city better known for speed than culinary ambition. The restaurant operates at a remove from Shenzhen's commercial dining centre, which is itself part of what defines its position in the local scene.
Ensue
1 Michelin star · Deep wine list
Ensue - Shangri La Hotel places Shenzhen’s Chinese contemporary dining in a sharper frame: high-heat Chinese technique, French kitchen discipline, and a wine program with repeated Star Wine List recognition. The restaurant’s award trail includes Black Pearl 1 Diamond in 2025, Asia’s 50 Best Restaurants ranking at #85 in 2025, and La Liste scores across 2025 and 2026.
Fumée
1 Michelin star
Located within the Futian in Shenzhen's CBD, Fumée sits at the sharper end of the city's dining scene under Chef Reina Chen. The restaurant draws from a smoke-inflected culinary approach that positions it as a reference point among Shenzhen's growing tier of serious modern restaurants. Advance planning is advisable for anyone visiting the Futian district.
GreenSide
GreenSide holds a Black Pearl 1 Diamond (2025), placing it among a small cohort of critically recognised dining rooms in Shenzhen's Futian CBD. For travellers calibrating a serious dining itinerary in the Pearl River Delta, it warrants attention.
Komuro 小室
An eight-seat omakase counter in Shenzhen's Nanshan District, Komuro 小室 operates at the tightest end of the city's sushi market. A single menu, no substitutions, and a booking queue that regularly stretches weeks ahead place it in a different tier from the broader Japanese dining scene in Guangdong. For serious omakase diners in South China, the conversation usually starts here.
La Tablée
La Tablée holds a Black Pearl 1 Diamond (2025), placing it among Shenzhen's formally recognised dining addresses. Located on Hongling Middle Road in Luohu District, the restaurant operates at the tier where advance planning and deliberate booking matter. Travellers covering the Pearl River Delta fine-dining circuit should factor it into their Shenzhen itinerary alongside the city's other decorated tables.
Sansheng AFFINITÉ
Sansheng AFFINITÉ sits in Shenzhen’s Black Pearl-recognised dining tier, where sourcing discipline matters as much as polish. With a 2026 one-diamond listing, it belongs to the city’s serious restaurant conversation rather than the casual special-occasion circuit, and the draw is the way ingredient quality anchors the experience in a fast-moving city.
Sei ku
Sei ku holds a Black Pearl 1 Diamond (2025) at MIXC Shenzhen Bay in Nanshan District, placing it within the tier of formally recognised dining in one of Shenzhen's most design-forward retail developments. The address positions it alongside Shenzhen's growing concentration of award-calibre restaurants in the city's western tech corridor, making it a credible choice for a considered meal in the area.
SUSHI SHIZUKA （SHENZHEN）
SUSHI SHIZUKA （SHENZHEN） belongs to Shenzhen’s small, serious tier of Japanese counters, where ingredient provenance matters more than theatrical dining-room narrative. Its Black Pearl Restaurant Guide 2026 one-diamond recognition gives it a clear trust signal in a city where premium dining increasingly splits between Cantonese heritage rooms, international tasting formats, and tightly controlled Japanese menus.
Planning tasting menus in Shenzhen
- Which tasting menus hold Michelin stars?
- On this tasting-menu list, Ensue in Futian District and Fumée in Nanshan District are the only restaurants with Michelin stars. Ensue serves a tasting menu and a prix fixe, and Fumée serves an 11-course seasonal tasting menu. Both Ensue and Fumée hold a Michelin one-star award dated 2026.
- Which tasting menus hold Star Wine List awards?
- Ensue in Futian District and Komuro in Nanshan hold the Star Wine List awards on this tasting-menu list. Ensue's award is from 2024, on an exceptional sommelier-led list. Komuro's award is from 2026, on an extensive list, and it is partnered with Ginza Sushi Arai.
- Which neighbourhood is each tasting menu in?
- Ensue is in Futian District, Fumée is in Nanshan District, AVANT is in Overseas Chinese Town, La Tablée is in OCT, Sei ku is in Shenzhen Bay, and GreenSide is in Qianhai. Komuro is in Nanshan, and SUSHI SHIZUKA SHENZHEN is in Bao'an District.
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