
Rijkhoven, Belgium
Akko
Akko sits in a converted setting on Kasteelstraat in Rijkhoven, where chef Ayo Adeyemi produces modern cuisine that has drawn consecutive Opinionated About Dining rankings, #171 in Europe for 2024, rising to #182 in 2025, alongside a Michelin Plate. For a region not typically mapped on Belgium's fine-dining circuit, that trajectory is worth paying attention to.





