
Genval, Belgium
L'Amandier
A father-son kitchen in Walloon Brabant where classic French-Belgian foundations meet a younger generation's creative instincts. L'Amandier holds a 2025 Michelin Plate, signalling consistent quality at a mid-range price point. The kitchen's seasonal, market-led approach keeps the menu anchored to what Brabant's vegetable garden produces across the year.






