Skip to Main Content
La Fête du ChampagneCode: PEARL
← Healdsburg

Best Restaurants for Wine Lovers in Healdsburg

How this list is chosen: Restaurants holding a Wine Spectator Restaurant Award or rated as having an exceptional wine program, listed alphabetically.

  • Barndiva

    Exceptional wine program

    Barndiva Healdsburg transforms farm-to-table dining into immersive cultural theater, where Chef Erik Anderson's Michelin-starred cuisine celebrates Sonoma County's agricultural bounty within a custom-built barn and adjacent art gallery spanning a half-acre of thoughtfully designed spaces.

  • Bravas Bar de Tapas

    Wine Spectator Best of Award of Excellence

    On Healdsburg's central plaza, Bravas Bar de Tapas brings a French-Italian sensibility to the Spanish tapas format, earning consecutive Opinionated About Dining recognition from 2023 through 2025. Wine director Vanessa Roberge oversees a 350-selection list with 3,000-bottle inventory, priced accessibly against Sonoma County peers. Open daily from 11:30 am, it occupies the casual end of a dining scene that otherwise skews formal and tasting-menu-heavy.

  • Dry Creek Kitchen

    Wine Spectator Best of Award of Excellence · Exceptional wine program

    A Michelin Plate-recognised American restaurant on Healdsburg's central plaza, Dry Creek Kitchen operates within the Charlie Palmer Collective and pairs chef-driven cooking with one of Sonoma County's deeper wine lists — 655 selections across 4,120 bottles, priced at a mid-tier markup that keeps serious Californian wine accessible alongside the food. Dinner service positions it as a reliable anchor for the town's dining scene.

  • Little Saint

    Wine Spectator Best of Award of Excellence

    Little Saint occupies a particular position in Healdsburg's dining scene: a plant-based restaurant serious enough to earn back-to-back rankings on Opinionated About Dining's Casual North America list (#476 in 2025, #510 in 2024), with a wine program of 4,400 bottles weighted toward France, California, and Burgundy. Open Thursday through Monday for lunch and dinner, it serves farm-to-table vegan food at accessible price points alongside a wine list that punches well above them.

  • Single Thread Farm

    3 Michelin stars · Wine Spectator Grand Award · Exceptional wine program

    Single Thread Farm sits at the point where Sonoma agriculture meets the discipline of Japanese multi-course dining. The Healdsburg restaurant carries three Michelin stars for 2025, La Liste 99 points for 2026, and a 2026 OAD North America rank of No. 4, with the farm, inn, wine program, and kitchen operating as one tightly controlled hospitality system.

  • The Matheson

    Wine Spectator Best of Award of Excellence · Exceptional wine program

    A Michelin Plate-recognised contemporary American restaurant on Healdsburg's central square, The Matheson pairs Chef Nate Davis's dinner-only menu with one of Sonoma County's most serious wine programs: 4,305 bottles across 465 selections, anchored in California, France, and Italy, with Wine Director Jon McCarthy overseeing a list priced at mid-tier markup. Dinner runs $66 and above for a two-course baseline.

  • Valette

    Wine Spectator Award of Excellence · Exceptional wine program

    Valette sits in Healdsburg's center-square dining tier alongside Barndiva and Dry Creek Kitchen, distinguishing itself through a market-driven Californian menu with French-inflected technique and one of Sonoma County's deeper wine lists. Ranked #576 on Opinionated About Dining's 2025 Casual North America list and recognized with a Michelin Plate, it draws steady local support for dinner service six nights a week.