St Kew, United Kingdom
St Kew Inn
A 15th-century Cornish inn that earns its Michelin Plate recognition through unfussy, ingredient-led cooking rather than fine-dining theatrics. St Kew Inn anchors its menu in prime local produce, Cornish scallops, crab, and seasonal fare, served in a flagstone-floored room with ale drawn from wooden casks. At ££, it represents what the gastropub format does when it operates with genuine conviction.
