
Hurworth on Tees, United Kingdom
Bay Horse
A 15th-century coaching inn on Hurworth-on-Tees village green, the Bay Horse holds two consecutive Michelin Plates (2024 and 2025) for cooking that pairs classical technique with ambitious modern thinking. The kitchen's red wine sauce with grouse signals serious seasonal sourcing, while a garden terrace, log fire, and cottage accommodation make this a natural base for exploring the Durham–North Yorkshire border country.




