Blair Athol, United Kingdom
The Old Manse of Blair Restaurant
Housed in the former manse to Blair Castle and holding a Michelin Plate (2025), The Old Manse of Blair serves cooking that is Scottish to its foundation, drawing on Skye langoustine, Perthshire mallard, and local produce with disciplined restraint. The restaurant operates from a newly built orangery set within 10 acres of grounds, with rooms available for those exploring the Perthshire Highlands.
