
Aberdovey, United Kingdom
Seabreeze
A guest house restaurant on Aberdovey's seafront terrace, Seabreeze pairs eight en-suite rooms with a kitchen that draws from Cardigan Bay's coastline and the Welsh countryside in equal measure. The menu moves from salt-cod fritters and sea bream to Welsh Black ribeye and confit pork belly, with a wine list that opens at £21.50. Unpretentious in format, precise in sourcing.




