Restaurants, hotels, bars and wineries in Åre from the En Primeur Club guide.
Accolades in Åre
Åre
Selected entries from the current guide for Åre.
Åre, Sweden
Operating from the same address on Tottvägen since 1916, Granen has served skiers and mountain visitors in Åre across more than a century of Nordic winters. The restaurant draws on fine local produce and has held Star Wine List recognition every year from 2019 through 2025, placing its cellar consistently among Sweden's most decorated outside the major cities. Few mountain venues in Scandinavia carry that combination of historical continuity and wine programme depth.
Åre, Sweden
Åre Nature Studio operates in the mountain resort town of Duved, within the broader Åre valley, and holds a White Star recognition from Star Wine List. The restaurant connects its program to the forested and alpine terrain that surrounds it, placing ingredient provenance at the centre of the experience. For travellers combining serious dining with Swedish mountain pursuits, it occupies a position few venues in the region share.
Åre, Sweden
Boqueria Åre holds a White Star recognition on Star Wine List, positioning it among Åre's more serious addresses for wine-led dining. Set in the heart of Sweden's most prominent mountain resort, it brings a wine program with editorial credibility to a town better known for ski runs than serious lists. For visitors combining alpine activity with considered eating and drinking, it warrants attention.
Åre, Sweden
Positioned on the mountainside above Åre's Björnen area, Copperhill Mountain Lodge is a design-led property offering sweeping views over the lake and Åre mountain. The lodge sits within Sweden's most established alpine resort, where the culinary scene has grown to reflect Nordic seasonal priorities. A considered choice for travellers who want terrain access and design-conscious surroundings in the same address.
Åre, Sweden
A short walk from Åre's central square, Fjällpuben draws its menu from Jämtland and the broader culinary traditions of northern Sweden. The setting and pacing suit the rhythm of a mountain town rather than a resort circuit, making it a reliable reference point for regional cooking in a place where international formats often dominate the dining conversation.
Åre, Sweden
Vinbaren Åre has earned a clear reputation among wine-focused visitors to Sweden's most prominent mountain resort. The weekly-changing menu, built around what's seasonal and available, pairs with a small-plates format in a deliberately intimate setting. For anyone arriving in Åre with a serious interest in wine rather than the après-ski circuit, this is where the conversation starts.
Åre, Sweden
A year-round brasserie on Åre's central square, Werséns draws on French technique and Jämtland regional character in equal measure. The menu spans classic brasserie fare alongside pizza, making it one of the more versatile options at the mountain's social hub. It opens across seasons, serving both the ski crowd in winter and hikers in summer.
Åre
Selected entries from the current guide for Åre.
Åre, Sweden
Copperhill Mountain Lodge sits above Åre Björnen, where Scandinavian mountain architecture meets a design sensibility more common to boutique city hotels than ski resorts. Selected by the Michelin Guide Hotels 2025, it occupies a distinct position in Sweden's northern mountain hospitality tier, combining structural drama with a sense of place rooted in the Jämtland landscape.
Åre
Selected entries from the current guide for Åre.
No venues found.
Åre
Selected entries from the current guide for Åre.
No venues found.
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