Villoldo, Spain
Estrella del Bajo Carrión
A family-run restaurant on Villoldo's main street, Estrella del Bajo Carrión has earned consecutive Michelin Plate recognition in 2024 and 2025 for its precise handling of Tierra de Campos produce. White beans are the signature, but the kitchen's range extends to baby lamb, local pigeon, and tripe stew. At a mid-range price point, it represents one compelling case for traditional Castilian cooking in the area.
