Padrón, Spain
O'Pazo
A Michelin-starred marisquería on Galicia's N-550, O'Pazo has built its reputation around the wood-fired grill and the native Rubia Gallega breed of cattle, while Atlantic fish and seafood from the waters around Padrón anchor the broader menu. Ranked 179th among Opinionated About Dining's top European restaurants in 2025, it operates a tight lunch-led schedule across a week, making advance planning essential.
