Morella, Spain
Daluan
Chef Pietro Spotti anchors the menu in updated traditional cuisine, with Morella-style croquettes and roast shoulder of lamb alongside a tasting menu and seasonal events dedicated to wild mushrooms and truffles.
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Spain
Morella
Restaurants, hotels, bars and wineries in Morella from the En Primeur Club guide.
Accolades in Morella
3
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3
Morella
Where to eat in Morella
Selected entries from the current guide for Morella.
Morella, Spain
Morella, Spain
Mesón del Pastor
Mesón del Pastor holds consecutive Michelin Bib Gourmand recognition (2024 and 2025) for regional cooking rooted in the forests and pastures around Morella. Chef Xavier Basevi works a wood grill through the seasons, with dedicated themed days for wild mushrooms in November and December and truffles in January and February. It is among the more direct expressions of interior Castellón's larder in the walled town's historic quarter.
Morella, Spain
Vinatea
Inside a restored 12th-century house on one of Morella's old porticoed streets, Vinatea holds consecutive Michelin Bib Gourmand awards for 2024 and 2025. The kitchen works from traditional Morella recipes, updated in technique and presentation, with a tasting menu called Raíces (Roots) that draws on local producers and seasonal ingredients. At the €€ price tier, it represents one of the clearest entry points into the region's cooking.
Morella
Where to stay in Morella
Selected entries from the current guide for Morella.
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Morella
Where to go for a drink in Morella
Selected entries from the current guide for Morella.
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Morella
Which wineries to visit in Morella
Selected entries from the current guide for Morella.
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Venue lists for Morella
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