
Malpica de Bergantiños, Spain
Material
A grill-focused restaurant in the centre of Malpica de Bergantiños, minutes from the port, Material has held a Michelin Plate in both 2024 and 2025. The kitchen builds its menu around market-dependent wild fish in large, shareable cuts and self-aged beef from Galician and northern European breeds. At the €€ price point, it represents serious ingredient sourcing without the formality of a tasting-menu format.





