Galdakao, Spain
Andra Mari
A one-Michelin-star farmhouse restaurant in Galdakao's Elexalde quarter, Andra Mari occupies a 13th-century building with origins in pilgrim hospitality and serves modern Basque cooking rooted in Vizcayan rural and maritime tradition. Under chef Iñaki Salvador, the kitchen works closely with small-scale local producers, offering both à la carte and tasting menus that draw from the seasonal rhythms of the Basque Country. Ranked #551 in Opinionated About Dining's Casual Europe list for 2025.
