Parador Corazón de Jesús
Macarfi 7.2 Food Rating
Our verdict
This family-run business has been delighting guests since 2002 with their famous wood-fired ribs. Their secret sauce, neither too sweet nor too thick, not only enhances the flavor but is also said to aid in digestion. The menu also includes chicken, goat, guinea fowl, and even quipes filled with rib meat. Located at the entrance to the city, this roadside stop with high ceilings, rustic wood, beautiful views, and countryside charm attracts both locals and visitors alike. The smokers are lit as
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The menu
What to order
- Bbq ribs
- Churrasco
- Pollo asado a la leña
- Chivo guisado
- Mangu con los tres golpes
This family-run business has been delighting guests since 2002 with their famous wood-fired ribs. Their secret sauce, neither too sweet nor too thick, not only enhances the flavor but is also said to aid in digestion. The menu also includes chicken, goat, guinea fowl, and even quipes filled with rib meat. Located at the entrance to the city, this roadside stop with high ceilings, rustic wood, beautiful views, and countryside charm attracts both locals and visitors alike.
The smokers are lit as early as six in the morning. They also have another location in Bonao. A distinctive address for meat lovers along the road.
Recognition history
Dated appearances from independent guides and award organizations, with the underlying list record or original source where available.
Macarfi 7.2 Food Rating
Macarfi
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Details
- Scenic
- Rustic
- Cozy
- Family
- Group Dining
- Casual Hangout
- Standalone
- Beer Program
- Mountain
- A La Carte
A spacious, family-oriented barbecue restaurant with a scenic mountain-road setting and a lively, road-trip stop feel; guest comments highlight the view and the restaurant's large seating areas.