
Floriana, Malta
S.E.A. (Evrima)
S.E.A. at Evrima brings one of Europe's most credentialled fine dining programs to the Valletta Waterfront, with chef Sven Elverfeld, the force behind Aqua at The Ritz-Carlton Wolfsburg, overseeing a kitchen that treats the Mediterranean as both pantry and compass. The setting is the Forni Complex, first floor, where harbour views frame a format built for serious eating rather than casual drop-ins.















