
Pula, Italy
Fradis Minoris
A Michelin-starred restaurant at the edge of the Nora Lagoon Natural Park near Pula, Fradis Minoris operates a single tasting menu built entirely around what the lagoon and southern Sardinian sea yield each day. Chef Francesco Stara's circular kitchen philosophy, island-focused wine list, and a setting reached only on foot across a protected marine isthmus place it in a tier well above standard coastal fine dining in Sardinia.









