Watergrasshill, Ireland
O'Mahony's of Watergrasshill
On a stretch of the Cork-to-Dublin road that offers little culinary reason to stop, O'Mahony's of Watergrasshill operates on different terms entirely. The kitchen turns named local produce, including Ballintubber beetroot and Kilbrack courgettes, into dishes that reward attention. Victor Murphy and Máire O'Mahony run the room with an independent spirit that has drawn notice from food writers including Caroline Hennessy.
