
Lauwe, Belgium
Brasserie Daefnis
Brasserie Daefnis holds a 2025 Michelin Plate in the quiet West Flemish municipality of Lauwe, where demand consistently outpaces its table availability. The kitchen anchors its modern French menu in provenance-led sourcing: North Sea sole, Holstein beef, and fillet of venison appear as the structural backbone of a menu that treats familiar brasserie flavours with disciplined restraint. For the region, this is a significant address.





