
Virelles, Belgium
Contre-Façon
Contre-Façon holds consecutive Michelin Plates for 2024 and 2025, a steady signal of kitchen consistency in a corner of Hainaut that rarely draws destination diners. Chef Davide Cretoni works a modern French register in the village setting of Virelles, bringing technique and seasonal discipline to a market that favours direct regional cooking. A 4..




