Durants, Barbados
The Cliff
Perched above the Caribbean on Barbados's St. James coast, The Cliff holds a rare place in the region's dining history, appearing in the World's 50 Best Restaurants three consecutive years between 2003 and 2005. The seafood-focused kitchen works within a tradition shaped by the island's fishing waters, and the cliffside setting over Derricks Bay puts the source material, the sea itself, directly in view throughout the meal.
