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New York Times

The New York Times sets the standard for restaurant criticism in America. Their star ratings can make or break a New York City restaurant, and their expanding national coverage increasingly influences dining reputations across the country. The 2025 edition of America's Best Restaurants continues this tradition of identifying restaurants the Times believes deserve attention. If you're tracking which restaurants matter to critics, industry professionals, and serious diners, Times recognition remains a reliable indicator—though it's worth understanding how their selection process works and what a review actually signals about your likely experience.

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