Sanguich
Cuban
2057 SW 8th St, Miami, FL 33135, United States
OUR SCORE
Accolades
- Named one of the "Best New Restaurants in America" by Esquire in 2019
- Featured on Food Network’s “Diners, Drive-Ins and Dives” with Guy Fieri
- Listed among Miami’s "Essential Sandwich Shops" by Eater Miami
- Awarded "Best Cuban Sandwich" by Miami New Times' Best of Miami list
- Ranked as one of Yelp's "Top 100 Places to Eat in the US" for 2021
- Recognized by Thrillist as one of the "33 Best Sandwich Shops in America"
Restaurant Summary
Sanguich De Miami is a gem nestled in the vibrant heart of Miami's Little Havana neighborhood, offering a modern twist on classic Cuban fare. This cozy and inviting eatery, with its charming retro décor, pays homage to the rich culinary heritage of Cuba while adding a contemporary flair that delights food connoisseurs and casual diners alike.
As guests step into Sanguich, they are immediately enveloped by the warm aromas of freshly pressed Cubano sandwiches and the gentle sizzle of meats grilling to perfection. The ambiance reflects the colorful streets of Miami, with a blend of nostalgic touches that transport diners to the heart of Havana.
The menu at Sanguich is a carefully curated selection of Cuban specialties, where each ingredient is meticulously chosen to ensure authenticity and quality. A standout favorite is the classic Cubano, made with layers of succulent mojo-marinated pork, sweet ham, Swiss cheese, and tangy pickles, all nestled between slices of buttery, toasted Cuban bread. The secret to their Cubano's irresistible taste lies in the house-made mustard and slow-cooked pork, both prepared using time-honored recipes that evoke the true spirit of Cuba.
Another must-try is the Pan con Bistec, featuring juicy, marinated steak topped with a generous helping of potato sticks, onions, and a flavorful garlic aioli that adds just the right amount of zest. The steak is cooked to tender perfection, ensuring every bite is packed with robust flavors.
Seafood lovers will revel in the Ensalada de Pulpo, a refreshing octopus salad that combines the tender, charred octopus with crisp vegetables and a citrus-infused dressing, making for a light yet satisfying option.
No visit to Sanguich De Miami would be complete without indulging in their Batidos, traditional Cuban milkshakes made with tropical fruits like guava, mango, and mamey. These creamy, dreamy concoctions are the perfect way to round off a meal or beat the Miami heat.
Sanguich De Miami not only serves up delectable dishes but also a slice of Cuban culture, making every visit a memorable experience for both the palate and the soul.
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