KinFolk

KinFolk in Charleston is a culinary haven where the confluence of heritage flavors and contemporary flair creates an unforgettable dining experience. This restaurant, located in the heart of Charleston's vibrant dining scene, offers a menu that pays homage to Southern gastronomy while infusing modern twists that elevate each dish to new heights.

Upon entering KinFolk, guests are greeted by an atmosphere that strikes a perfect balance between elegant sophistication and warm, inviting charm. The restaurant's decor, with its chic and minimalist design, sets the stage for a focus on the artistry of the cuisine.

At the helm of the kitchen, the chefs curate a menu that features locally-sourced ingredients, ensuring that each creation is as fresh as it is flavorful. Diners can indulge in a selection of meticulously prepared dishes that might include the likes of a sumptuous Lowcountry Boil, bursting with the flavors of the sea, paired with the finest, perfectly-spiced Andouille sausage. The Cornmeal-Dusted Carolina Catfish, served with a delicate yet piquant remoulade, provides a beautiful symphony of textures and tastes.

For those seeking a true Southern classic with a twist, the Bourbon-Glazed Pork Belly with a sweet potato hash showcases the restaurant's ability to bridge tradition with innovation. Vegetable enthusiasts and health-conscious patrons are equally catered to with creations like the Roasted Beet Tartare, which presents an array of earthy notes complemented by a zesty citrus vinaigrette.

From the curated wine list featuring an impressive selection of both international and local wines to the craft cocktail menu that highlights seasonal produce and local spirits, every beverage at KinFolk is chosen to perfectly accompany the meal and enhance the overall dining experience.

Indulge in a meal at KinFolk in Charleston, and savor the soulful touch of the South served up with an avant-garde flair that will leave your palate yearning for more.