Eem Thai BBQ and Cocktails

Eem - Thai BBQ and Cockails in Portland is a culinary gem that seamlessly blends the bold flavors of Thai cuisine with the comforting smokiness of American BBQ. This lively spot is a must-visit for epicureans and cocktail aficionados alike. Set in the vibrant heart of Portland's dining scene, Eem stands out with its electric atmosphere and innovative menu.

The restaurant boasts a variety of standout dishes that symbolize the harmonious marriage of Thai spices and BBQ techniques. Patrons can indulge in the succulent White Curry Brisket, where the tenderness of slow-cooked beef meets the exotic punch of white curry spices. Another crowd favorite is the Smoked Pork Shoulder with Nahm Prik Noom, a dish that showcases the signature smokiness with the zesty kick of chili dip.

The creativity extends to vegetarian offerings as well, such as the BBQ Tempeh-stuffed Avocado, drizzled with sweet and spicy soy glaze that caters to those looking for plant-based indulgence. Not to be outdone, the cocktail program at Eem is equally as impressive. Expert mixologists shake up a storm, creating libations like the "Thai Banana," a quirky blend that highlights tropical flavors with a sophisticated twist.

Together, the robust selection of dishes and imaginative drinks at Eem make for an unmatched dining experience, celebrating the fusion of two distinct culinary worlds in a way that's uniquely Portland.